Next we had a meeting at the Suddeutsche Zeitung, a national newspaper based in This plebian timepiece, designed for the free enjoyment of the masses, features dancing figures that emerge when it strikes 5 pm, like beermaids and jousting knights, which frolic in front of the stern clockface. This of course signals that the workday is over. That night we visited the Munich Philharmonic, where we had seats facing Californian Michael Tilson Thomas use his face, breath, and entire body to conduct the orchestra.
The next day, we started out at IFO, an economic research institute at the University, where we had two lectures on macroeconomics. Honestly, I can’t really say what they were about. One presenter spoke about Thomas Mann’s dog, the other spoke at avalanche speed. I tuned out, along with most of the group. Ed created a “Boredom Index” in the Tagebuch to pass the time. He plotted disengagement over time; the two Bukas whose projects involved economic theory trended up, the rest down, with Fritz as an outlier. Andrew and Yang asked enough questions for everybody else.
Ed and I found a classic Bavarian beerhall for lunch, a place that had been in business for 500 years. The long wooden tables filled several rooms; it was impossible to see the whole place at once. A basket of large bready pretzels was waiting on the table. We had the smallest available housebrew – a half liter – served by a waiter in lederhosen, (a first for me.) Most Germans were drinking the liter stein, which is called a Mass, perhaps because it’s so heavy. That’s how we felt after our meal of Schweinefleisch: Leberkäse, or pork loaf for Ed, and Knödeln, or boiled pork in broth for me.
Things revived in the afternoon when we visited a cluster of artists’ studios in the University district. We chatted with painter Julia Schimtenings about the distinctive Bavarian Grüne Erde, or green earth pigment, made from local clay. We also visited plastic mosaic artists, and Yongbo Zhao, a Chinese artist whose work is a rude commentary on European culture.
Friday night we had a raucous Bavarian meal in the Nicolaikirche Platz. Two-thirds of our group is married, and those who were able to manage it are spending the year in
Several partners traveled to
Jessica's Tagebuch comment summed it up, "This was my first visit to Munich, and it was great. Lots of art, and the symphony was marvelous, especially the energetic conductor. Oh, and you don't have to watch out for dog poo on the sidewalks."
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